Hello! It’s Lauren today sharing this cute prize-winning ribbon. When I saw the cute pie die from the new Recipe Mini Album set, the idea to make a prize ribbon came to me. It reminded me of a country fair pie baking contest where blue ribbons were given out for the best pie.
I created my prize-winning ribbon by first die cutting the ribbon rosette parts from blue cardstock.
After folding all three rosette pieces along the score lines, I adhered them together end to end along the tabs creating a circle. I then adhered a blue circle on the front and the back of the rosette and set acrylic blocks on top until my liquid adhesive dried.
Once the adhesive dried, I die cut, then adhered, the elements for the front of the rosette.
I used the doily shaped die and dies to create the pie from the Recipe Mini Album to cut the other shapes for the rosette.
Next, I created the ribbons for the rosette using the banner dies from the Ribbon Rosette dies from blue and yellow cardstock. Then die cut a blue # and 1 using the dies from the Alphabet Heather die sets.
The final step of this creation was adhering the ribbons onto the rosette to complete the prize winning ribbon!
I hope this inspires you to create some fun prize ribbons for your favorite bakers or chefs! Thanks for visiting!
Below are my affiliate links to products I used for this card. ***Disclosure: I use affiliate links where I can. This does not add any extra cost to you, but I do receive a small amount which helps keep me in craft supplies. Thank you!***
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Thank you so much for stopping by today!